Friday, February 24, 2012

Tasting- Heinz Eifel Shine Riesling


Name:  Heinz Eifel Shine
Variety:  Riesling
Region:  Pflaz
Country:  Germany
Year:  2010
Price:  $8.95
Review:  Flint and mineral notes accent pineapple and lime aromas, while on the palate, the wine shows plenty of ripe, citrusy fruit flavors. Tangy acids on the long finish provide balance.
My Review:  This wine has that typical sickly sweet smell that I don’t always care for.  It tasted like a fruit medley of pear, apples, citrus, and lime.  I thought I might have been detecting a few flavors from the red wine I drank before it too, which might have contributed to this wine tasting better than I expected.  There was not any heat, and nothing was super heavy or sticking on my tongue.  It was tart rather than sickly sweet, and definitely worth trying again. 

I tried this wine without food.

Tasting- Don Ramon Tinto


Name:  Don Ramon
Variety:  75% Grenache, 25% Tempranillo
Region:  Camp de Borja
Country:  Spain
Year:  2008
Price:  $7.95
Review:  75% Grenache, 25% Tempranillo. Aged 3 months in American Oak
casks. Ruby red in color, with creamy aromas of earth and cherry. Flavor turns toward deeper and darker black cherry and raspberry on a medium framework. A subtle earthiness underneath the bright fruit adds some depth and complexity.
My Review:  This dark red wine smelled of oak and dark fruit.  There was some heat upon tasting along with blackberry, cherry, and raspberry flavors.  It was okay, but definitely not my favorite. 

I tried this wine without food.

Tasting- Resonata Nero D'Avola


Name:  Resonata
Variety:  Nero D’Avola
Region:  Sicily
Country:  Italy
Year:  2010
Price:  $6.95
Review:  Dense ruby red with violet reflections. Lush and ripe bouquet full of mulberries, blackberries and spice. Harmonious and well balanced with good berry fruit in a spicy background.
My Review:  This wine had a nice burgundy color and an interesting floral bouquet- violet buds mixed with dark berries.  It tasted like blackberries with some other subtle spices.  It was heavy on my tongue, but not the rest of my mouth.  It was a little hard to uncover everything about this wine with only a few sips, and I’m still not sure how I completely feel about it. 

I tried this wine without food.

Tasting- Protocolo Blanc


Name:  Protocolo Blanc
Variety:  70% Airen, 30% Macabeo
Region:  Castilla-La Mancha
Country:  Spain
Year:  2010
Price:  $6.95
Review:  "Greenish gold. Subtle aromas of mint, lemon and orange, with a hint of honeysuckle. Dry, understated and focused, offering clean citrus and melon flavors and slow-building sweetness. Finishes dry and brisk, with an echo of lemon. As usual, this is an outstanding value." 87 Points, Stephan Tanzer
My Review:  This wine was very clear with little color.  It did not have much to offer on the nose end either, but I thought of mellow fruits sort of like those big red apples that are not very flavorful and maybe a little apricot.  The taste was muted as well, but still very tart on my tongue like it was trapped inside a lemon.  After watching one of Gary V’s videos it makes me think of over water with extra lemons. 

I tried this wine without food.

Tasting- Santola Vinho Verde


Name:  Santola
Variety:  Non-varietal White Blend
Region:  Vinho Verde
Country:  Portugal
Year:  Not Vintage
Price:  $7.95
Review:  Soft and creamy, although with just the right Vinho Verde bite, this is a crisp and clean wine, boasting light pear and pink grapefruit flavors.  Off dry and very fresh.
My Review:  This was my favorite wine of the day’s tasting.  It was a little bubbly with a crisp fruit smell of fresh green apples.  When tasting, the tart granny-smith flavors were present along with pears and a nice acidity.  It was a bit sour in a good was- like a lemon warhead candy with a nice finish.  I also really liked the label on this wine- a crab- because my zodiac sign is cancer. 

I tried this without food.   

Sunday, February 19, 2012

Tasting-George Duboeuf Beaujolais Nouveau


Name:  George Duboeuf Beaujolais Nouveau
Variety:  Gamay
Region:  Beaujolais
Country:  France
Year:  2011
Price:  $12 (sale: $3.95)
Review:  "A wine showing good balance between taut structure and forward fruit. Red cherries dominate this easygoing light and fruity wine." - Joseph Drouhin, 85
My Review:  This wine had a light, grape/berry smell and had a pretty purplish pink color.  It tasted semi-dry with nice berry flavors, and a little bit of petrol.  Pretty much what I think of as a classic red wine taste.  Good but nothing striking about it. 

I tried this wine without food.

Tasting- Los Alisos Chardonnay


Name:  Los Alisos Chardonnay
Variety:  Chardonnay
Region:  Santa Barbra, California
Country:  USA
Year:  2007
Price:  $20 (sale: $7.95)
Review:  “With a ripe, rich, tropical and creamy texture, our Chardonnay displays characteristics that are the hallmark of the Los Alamos Valley winegrowing region. Produced from grapes that come from cool-climate, sandy hillside and benchland sites, our Chardonnay is vinified using traditional Burgundian techniques including barrel fermentation, full malolactic fermentation and regular lees stirring.
My Review:  This wine had a strong petrol smell and did not leave much of an impression.  After the other wet wood tasting wines this one still did not taste great. 

I tried this wine without food.